Pinkish Wedding Cake

Kak Norita ordered a wedding cake at the eleventh hour. I had to rush to do the cake and since I do not have any spare ready made rolled fondant I had to make one. The first trial, a total waste. The fondant didn't turn out the way it was supposed to be. It crack and not able to rolled. Tried to do magic but it was far too late. Finally, husband and I decided to make a new fresh fondant with lots of prayers. Alhamdullillah it turn out just nice.

Since it's a last minute order, I am not able to do my own roses and had to used the ready made instead. I only had one day to do the cake and with that little time I had, no way I am able to dry the roses in time.

This is the final artwork. I am not too happy with so many things with regards to the design. I wish I have more time experimenting the cake and put my ideas into reality.

To Kak Ita, thank you for the order.













Please be informed that I will be away from 30th May until 15th June 2009. Kindly refer to the calendar below to check on my baking availability. Thank You - Madame Cupcakes

The Almost Perfect 2 Tier Wedding Cakes

Buttercake topped with butter cream and rasberry filling.

Top tier of the wedding cake. Flowers from Royal Icing.

1st tier of the cake. Nicely decorated with butter cream roses.

The 2 tier wedding cakes, complimentary from Madame Cupcakes for the brother in law. Unfortunately, due to mishandling of the cakes from Kuantan to KL, the top tier collapsed and completely ruined. We are lucky that the 1st tier remain intact during the whole journey. Arrived safely in Butterworth. Thank God.